
PRODUCT OVERVIEW
Benefits
- Provides Cobalt in a readily available format that requires minimal energy for the plant to uptake and convert, allowing the plant to conserve energy for crop development
- Yeast fermentation process produces beneficial acids for the soil, releasing bound-up nutrients
- Improves the biological structure of the soil through the addition of microbe food sources
Active Ingredients
Sulfur (S)
1.75%
Cobalt (Co)
2.50%
States Registered
AZ, CA
