
PRODUCT OVERVIEW
Benefits
- Provides Copper in a readily available format that requires minimal energy for the plant to uptake and convert, allowing the plant to conserve energy for crop development
- Produces beneficial acids for the soil, releasing bound-up nutrients through the yeast fermentation process
- Improves the biological structure of the soil through the addition of microbe food sources
Active Ingredients
Copper (Cu)
1.0%
States Registered
AZ, CA
